Distributor, specialised in the food industry, ETS ARLES, located in Marseille, are at your disposal to assist you in your development project and to provide you :
Texture solutions
-
Hydrocolloids : alginate, pectin, carrageenan, guar gum, locust bean gum, xanthan gum, gelatin ...
-
Starches: maltodextrin, dried glucose syrups ..
Colour solutions
- Natural food colours : annatto, turmeric, beta carotene, carotene, carmine ...
- Juices and fruit purees
- Ingredients and spices for colouring : saffron ...
Inclusion solutions
- Dried fruits : sultanas, desiccated coconut, figs, apricots, almonds, pinenuts ...
- Cereals and oilseeds : sesame, sunflower, poppy, flax ...