The taste modulators of the TasteSens range (Kerry) are natural products based on plant extracts and declared as natural flavours.
MAIN ROLES OF THESE NATURAL FLAVOURS
- Extend flavours in the context of products reduced in salt or sugar
- Extend flavours in salt or sugar reduced products
- Boost the aromatic profile of a product if it loses aromatic notes during a process
- Mask or attenuate aromatic notes not desired
- Mask bitterness
Our range of food ingredients is used both in sour and sweet and thus cover a maximum of problems.
These taste modulators are part of a nutritional approach, but also taste. The composition - plant extracts - and the simple declarative - natural flavours - make it an asset for current market trends.