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23 11 2020

Caldic and Cargill expand their exclusive distribution partnership in France to include the cocoa and chocolate range

Customers will have access to the complete sensory range of the Gerkens® Cocoa Powders and a wide assortment of chocolates, coatings and fillings. Rognac, November 23rd, 2020 - Caldic and Cargill have signed an agreement which makes Caldic’s French food division, Arlès Agroalimentaire, the exclusive distribution partner in France for Cargill’s complete Gerkens® cocoa and chocolate range for food…

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04 07 2019


Interview with Pierre Pagès , Sales Director Arlès Agroalimentaire THE EDITORIAL: ARLES AGROALIMENTAIRE INTEGRATED KERRY GROUP TO ITS PARTNER PORTFOLIO ONE YEAR AGO. WHY DID YOU MAKE THIS CHOICE? Pierre Pagès : We wanted to complete our offer and give our customers the full sensory experience: texture, colour, inclusion and taste while respecting the nutritional aspects of food. Kerry Group, by its…

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20 12 2018

Taste and nutrition on the menu at the Kerry-Arlès Customer Seminar !

On 15 November 2018, Kerry Group/Arlès Agroalimentaire teams and clients came together to attend a seminar day dedicated to the topics of ‘naturality’, Clean Label and nutritional balance . Invited to the Kerry manufacturing facility in Grasse, guests had a chance to take on board a summarised version of the food and beverages trends market study carried out by Mintel , a global provider of market research and…

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02 07 2018

Kerry Group and Arlès Agroalimentaire sign a partnership for the Taste and Nutrition business

The Kerry Group , Irish manufacturer, global leader in Taste and Nutrition for the food, fish and pharmaceutical products industries, selected Arlès Agroalimentaire for its quality, professionalism and customer service. The integration of this new range as a fourth area of expertise, opens up new organoleptic prospects for Arlès while addressing current market issues such as clean label , free-from and…

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16 04 2018

Arlès Agroalimentaire and Algaia join forces to distribute alginates in France

The two parties of this partnership chose each other for their respective qualities. Algaia sells natural algae extracts and Arlès Argroalimentaire is a Food distribution specialist, particularly functional ingredients and additives, including texturants. Alginate, a naturally-occurring polysaccharide, demonstrates various functionalities as a thickening agent, gelling agent, emulsifier, and even stabiliser for a wide…

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ZI Rognac Nord - 323 Avenue Denis PAPIN - CS 30082
13655 ROGNAC CEDEX - France

Tél : (+33)4 42 15 42 15
Fax : (+33)4 42 15 30 85

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